Category: News

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The Oliver Twist Food and Accommodation awards

April 29, 2016

Visit Britain

We are delighted to announce that earlier this year we were joined by Visit Britain. They were delighted by the quality of our customer service, especially when it came to breakfast!

We therefore received Visit Britain’s breakfast award. Their wonderful certificate of excellence are only handed out to those who are recognised for their input in English tourism.

This is a fantastic accolade as it shows we demonstrate excellence in customer service and celebrate the very best in quality and innovation.

We would like to say a huge thank you to Visit Britain for this wonderful opportunity and we wear our certificate with pride.

 

Booking.com

As well as being stunned by our recognition from Visit Britain we also received an award from Booking.com for our accommodation.

Our unbelievable 9 rating has left us truly gob smacked. This award was only handed out to a selection of inns across the world.

This means a lot to us because they listened to what our visitors had to say about the accommodation we provide at The Oliver Twist Inn. We would like to say a huge thank you to both Booking.com and our loyal customers.

 

Tripadvisor Certificate of Excellence

We are also delighted to announce we won the 2017 Certificate of Excellence from TripAdvisor!

This is awarded to only a small proportion of the many hundreds of thousands of restaurants across the world.

We would also like to say a big thank you to everyone who has visited us and left an outstanding review.

Categories: News

Privilage Club - Best offers in Wisbech

Privilege Club at The Oliver Twist

February 22, 2016

Join our club for exclusive offers!

We are delighted to announce the next 6 offers and discounts for the Privilege Club at The Oliver Twist. This club entitles members to gain access to exclusive benefits, discounts and offers all year round.

Joining costs just £6.00 and gets you a uniquely-numbered Privilege Club keyring, which serves as proof of your membership. Pop it on your keys and present it the next time you visit us to redeem you offer! Make sure you pick up your keyring next time you visit us in the restaurant.

 

Terms and Conditions

  • Keyring costs £6.00
  • Offers can be changed or revoked at any time.
  • Offers may vary from time to time
  • Offers run from the first valid day of the month until the last valid day.
  • Cannot be used on Mother’s Day, Easter weekend, Father’s Day or Themed Evenings.
  • Cannot be used in conjunction with any other offer or special event.
  • Keyring non-transferable and non-replaceable.
  • Each keyring is only valid for up to 4 people dining
  • Must book in advance.
  • Must present keyring on arrival.
  • Manager’s decision is final.
  • Keyring cannot be shared with friends or family.
  • Booking availability not guaranteed.

Privilege Club – Best offers in Wisbech

Categories: News, Special Offers

Mother's Day at The Oliver Twist

Mother’s Day in Guyhirn, Wisbech

February 4, 2016

Mother’s Day in Guyhirn, Wisbech

Mother’s Day falls on 11th March so celebrate with us in Guyhirn this year.

Mother’s Day is the perfect day to really spoil someone and show them how much they mean to you, and to thank them for everything they do.

Our chefs have created a beautiful menu for you choose from, which you can view by clicking here.

We’re always busy serving lots of wonderful people, so plan ahead and book your table now to avoid disappointment. Call our team on 01945 450 523 to reserve your table.

Categories: Events, News

Brand New to The Oliver Twist

January 12, 2016

Home-made Pizzas

Choose from our traditional sauce or barbeque sauce

Margarita £6.99 9” | £8.99 12”

Home-made pizza base topped with our own recipe tomato sauce and mozzarella cheese

Goats Cheese & Red Onion Marmalade £8.99 9” | £11.99 12”

Home-made pizza base topped with our own recipe tomato sauce with feta cheese, red onion marmalade and mozzarella

Cajun Chicken & Sweetcorn £9.99 9” | £12.99 12”

Home-made pizza base topped with our own recipe tomato sauce with marinated Cajun chicken breast, sweetcorn and mozzarella

Steak & Mushroom £9.99 9” | £12.99 12”

Home-made pizza base topped with our own recipe tomato sauce with slices of rump steak, portabella mushroom and mozzarella

Extra toppings – 95p each

Ham, Pineapple, Sweetcorn, Mushroom, Peperoni, Chorizo, Jalapenos, Sun dried tomatoes.

All pizzas are available for take away

Categories: Menus, News

Specials – 26/10/2015

October 27, 2015

 Specials

Chilli Beef £10
Homemade chilli con carne, topped with melting mozzarella cheese served with double cooked garlic chips.

Sticky Duck Breast £17
Plump duck breast pan fried until pink served with a sticky plum and port sauce, gratin potatoes and seasonal vegetables.

Moules Marinière £13
Local mussels cooked in a white wine and cream sauce and served with crusty bread.

Chicken, Leek & Ham Hock Suet Pudding £12
A traditional suet pudding filled with chicken, leeks and ham hock in a creamy sauce.
Served with fresh seasonal vegetables and new potatoes

Turbot Fillet £18
Pan fried with large crevettes and potato dumplings, served with sauce Virage and fresh seasonal vegetables

Categories: News, Special Offers

Specials – 19/10/15

October 19, 2015

Specials

Portobello Mushroom Burger £9

A roasted Portobello mushroom and crumbly goats cheese, served in a toasted brioche bun with lettuce and fresh tomatoes.

Served with homemade chips and fresh salad

Sticky Duck Breast £17

Plump duck breast pan fried till pink with a sticky plum and port sauce, served with Gratin potatoes and seasonal vegetables

Peppered Steak £15

8oz Sirloin coated with spicy peppercorns chargrilled to your liking and served with roast tomato, onion rings, fried mushrooms, homemade chips and garden peas

Chicken & Chorizo £14

Chicken breast pan fried with chorizo, garlic and shallots in a smokey tomato sauce and served with fresh seasonal vegetables

Halibut Fillet £14

Pan fried with crisp garlic chips and herbed butter, served with sauce Virage and fresh seasonal vegetables

Categories: Menus, News

Christmas opening hours - Cameron

Christmas opening hours 2015

October 14, 2015

Below is a full list of our 2015/2016 festive season opening hours:

Up to Thursday 24th December – Normal

Friday 25th December – 12:00 till 15:00 (taking lunch bookings until 13:30)

Saturday 26th December – 12:00 till 15:00 (taking lunch bookings until 13:30)

Sunday 27th December – Normal

Monday 28th December – Normal

Tuesday 29th December – Normal

Wednesday 30th December – Normal

Thursday 31st December – Normal

Friday 1st January – Closed

Saturday 2nd January onwards – Normal

 

Christmas opening hours at The Oliver Twist Inn

Categories: Christmas, News

Specials – week of 12/10/15

October 12, 2015

Balti Lamb Steak – £12
A leg of lamb steak marinated and cooked in a Balti sauce, served with basmati rice and a garlic naan bread

Sticky Duck Breast – £17
Plump duck breast pan fried till pink with a sticky plum and port sauce, served with gratin potatoes and seasonal vegetables

Roasted Butternut Squash Penne – £12
Roasted butternut squash and fresh egg pasta coated in a roasted vegetable sauce and topped with Parmesan shavings

Chicken Breast – £14
Chicken breast pan fried with pancetta, portobello mushrooms and white wine served in a creamy sauce with fresh seasonal vegetables

Halibut Fillet – £14
Pan fried with crisp garlic chips and herbed butter,
Served with sauce Virage and fresh seasonal vegetables

Categories: News, Special Offers

Specials – Week of 05/10/15

October 5, 2015

Tournedos Rossini – £20
Prime fillet steak sandwiched between two chicken liver pate croutons, served with a red wine sauce, fresh seasonal vegetables and new potatoes

Sticky Duck Breast – £17
Plump duck breast pan fried till pink with a sticky plum and port sauce, served with Gratin potatoes and seasonal vegetables

Roasted Butternut Squash Penne – £12
Roasted butternut squash and fresh egg pasta coated in a roasted vegetable sauce and topped with parmesan shavings

Chicken Breast – £14
Chicken breast pan fried with pancetta, portobello mushrooms and white wine served in a creamy sauce with fresh seasonal vegetables

Hake Fillet – £13
Pan fried with crisp garlic chips and herb butter, served with sauce Virage and fresh seasonal vegetables

Categories: Menus, News, Special Offers

Chef Wanted

Chef Wanted

September 1, 2015

The Oliver Twist Country Inn has an upcoming opportunity for an experienced chef, as part of our team you will be expected to work alongside others in a demanding and professional environment.

We expect the individual to be capable of working under their own initiative when carrying out tasks such as general kitchen preparation and cleaning in maintaining our quality of both food and service in a well respected establishment.

Salary is dependant on experience and the position requires working both evenings and weekends, 35 hours spread over a 5 day period we look forward to welcoming a new experienced person to our team.

Send your CV and cover letter to enjoy@theolivertwist.com.

Chef Wanted at The Oliver Twist Inn

Categories: News

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